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Quick BBQ Apple Pies

From: bonappetit.com
SERVES 4

1 apple
4 circles of pie dough
melted butter
brown sugar
4 dollops vanilla icecream
4 tbs caramel sauce

Preheat grill pan (or grill rack) to medium high

Brush the grill pan with melted butter

Peel and core apple, core, and then using a mandolin slice it very thinly. Distribute apple slices on the pie dough, pressing slightly. Brush the mini pies with melted butter, and sprinkle some brown sugar on top.

Place carefully the apple mini pies on the grilling pan, apple side down, and cook for 3 minutes, until apple is tender and caramelised. Turn the mini pies carefully, and cook about 3 minutes more, until pie dough is crusty.

Serve the hot mini pies with a dollop of vanilla icecream on top, and some caramel sauce