High-Protein Banana Oat Muffins
From: m.mensfitness.com
SERVES 12
•1 banana
•¾ cup egg whites
•½ cup low-fat plain Greek yogurt
•¾ cup oats
•2 scoops vanilla whey protein powder
•¼ cup sugar substitute
•1 tsp baking powder
•1 tsp baking soda
•4 tbsp low-fat Greek yogurt
1. Preheat oven to 350°. Spray muffin tray with cooking spray.
2. Blend all ingredients together until smooth and divide among sockets in tray.
3. Bake until you can insert a fork and remove it without anything sticking, about 17 minutes. Top muffins with Greek yogurt. Makes 12 servings.